About Frank Cooper�s Fine Cut Marmalade

Experience the rich, tangy flavor of Frank Cooper’s Fine Cut Marmalade. Made with high-quality oranges grown in the beautiful county of Devon, England, this marmalade is a delight for both taste buds and nostalgia. The traditional recipe has remained unchanged since 1874, ensuring that each jar captures the essence of British tradition. With its chunky cut of citrus fruits, Frank Cooper’s Fine Cut Marmalade adds a burst of flavor to your breakfast toast or elevates any sandwich with its tangy sweetness. It is not just a condiment but an experience that brings back memories and creates new ones.

Frank Cooper’s Fine Cut Marmalade is not just any spread; it’s an artisanal delight that has been crafted with love and care. The oranges are carefully selected for their sweetness, acidity, and juiciness to create a perfect blend of flavors. The marmalade-making process involves cooking the fruit in copper pans over a low heat, ensuring that all the natural goodness is preserved. Each jar is filled with large chunks of citrus fruits, making it an ideal spread for your morning toast or as a sandwich filling. Whether you’re looking for a sweet and tangy addition to your breakfast routine or a unique flavor for your next picnic, Frank Cooper’s Fine Cut Marmalade is the perfect choice.

Nutritional Values

Per 100g: 1062kJ/250kcal, Fat 0.5g, of which saturates 0.1g, Carbohydrate 61g, of which sugars 56g, Fibre 0g, Protein 0.5g, Salt 0.14g

Ingredients

Glucose-Fructose Syrup, Sugar Seville Oranges, Water, Acid (Citric Acid), Acidity Regulator ( Sodium Citrates), Gelling Agent (Pectin), Caramelised Sugar, Orange Oil, Prepared with 30g of Fruit per 100g